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Basic Information
Foundations for Training Excellence

Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2011
Availability:   

Abstract:    The intended audience of this seminar is anyone who wishes to become a more effective trainer. This seminar is intended to assist participants in assessing the current level of skill they already possess and to encourage further professional development. It will also give the participants tools and resources they can take back to their workplaces to use immediately. This includes an instructor's guide, a PowerPoint presentation as well as a tool kit.

Detailed Information
Format:    On-line Training
Contact Information
Publisher:    National Food Service Management Institute
Contact:
The University of Mississippi
Address:
6 Jeanette Phillips Drive
P.O. Drawer 188
University, MS 38677-0188
Telephone:    (800) 321-3054
Fax:    (800) 321-3061
Email:    helpdesk@nfsmi.org
Web Address:    http://www.nfsmi.org#http://www.nfsmi.org/

Keywords:
Administrative Training

 
     

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