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Basic Information
Food Allergy Resource Center

Developer:    School Nutrition Association
Publication Date:    2012
Copyright Status:    Copyrighted
Availability:   

Abstract:    SNA has compiled certain key areas and resources to help school nutrition staff effectively manage food allergies. Topics include:

  • Food Allergy Rights, Responsibilities, Policy and Action Plans
  • Cross Contact and the Hidden Food Allergens
  • Label Reading for Successful Management of Food Allergies
  • Food Safety and the Management of Food Allergens
  • Additional Training for School Nutrition Professionals, Students and Parents

Detailed Information
Contact Information
Keywords:
Food Allergies, Operations Training, Nutrition Training-Menu Planning
 
     
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