Education and Training Materials Database | Healthy Meals Resource System

Basic Information

Job Functions/Duties, Competencies, Knowledge, and Skills of Sponsor Monitors Participating in the Child and Adult Care Food Program

Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Deborah H. Carr, Charlotte B. Oakley
Publication Date:    2002
Copyright Status:    Copyrighted
Availability:

Abstract: Report includes a detailed list of the competencies, knowledge and skill statements, and a sample job description for sponsor monitors who oversee food programs in Family Day Care Homes.

Detailed Information

Target Audience:    Food Service Training: Child Care
Languages Available:    English
Format:    Reports

Borrowing Information

This resource is available for loan to eligible patrons from the National Agricultural Library (NAL). Please refer to the NAL Web site for more information about borrowing materials from NAL.

The NAL Call Number for this resource is: TX911.3.J65 C37 2002
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Contact Information

Cost and Availability:    Available online only.
Publisher:    National Food Service Management Institute
Address:
The University of Mississippi
P.O. Drawer 188
University, MS 38677-0188
Telephone:    (800) 321-3054
Fax:    (800) 321-3061
Email:    helpdesk@nfsmi.org
Web Address:    http://www.nfsmi.org#http://www.nfsmi.org/

Keywords:
CACFP, Menu Planning, Financial Management, Infant Feeding, Professional Development, Continuing Education, Administrative Training