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Basic Information
Mealtime Memo for Child Care

Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2013
Availability:   

Abstract:    Two-page fact sheet for child care providers participating in the Child and Adult Care Food Program, published six times per year. Includes a wide variety of topics related to child care. Menus, recipes, and activities are often featured. Also available in Spanish. The fact sheets are available from 2008-2013, with the Spanish fact sheets being available from 2008-2010.


Image courtesy of National Food Service Management Institute (NFSMI)

Detailed Information
Target Audience:    Food Service Training: Child Care
Languages Available:    English and Spanish
Format:    Newsletters
Contact Information
Cost and Availability:    Available online only.
Publisher:    National Food Service Management Institute
Contact:
The University of Mississippi
Address:
6 Jeanette Phillips Drive
P.O. Drawer 188
University, MS 38677-0188
Telephone:    (800) 321-3054
Fax:    (800) 321-3061
Email:    helpdesk@nfsmi.org
Web Address:    http://www.nfsmi.org#http://www.nfsmi.org/

Keywords:
CACFP, Menu Planning, Recipes, Food Safety, Fruits and Vegetables, Physical Activity, Breakfast, Mealtime Environment, Infant Feeding, Parent Education & Involvment, NFSMI

 
     

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