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102 record(s) match your query: Developer: National Food Service Management Institute (NFSMI)

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Record  1  of   102
Title:    Mealtime Memo for Child Care
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2013


Record  2  of   102
 Title:    Middle/Junior High School Participation and Non-Participation Survey Guide: Internal Benchmarking for School Nutrition Programs
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2013


Record  3  of   102
 Title:    New Meal Pattern Training Resource
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2012


Record  4  of   102
 Title:    Employee Health and Personal Hygiene for Child Nutrition Professionals
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2012


Record  5  of   102
 Title:    Guidelines for Inventory Management and Tracking
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2012


Record  6  of   102
Title:    Special Needs Fact Sheets
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2012


Record  7  of   102
 Title:    Receiving Fresh Produce Video
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2012


Record  8  of   102
Title:    Cooks for Kids
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2012


Record  9  of   102
 Title:    Exploring the Uniqueness of Child Nutrition Programs in Small School Districts
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Keith Rushing, PhD, RD
Publication Date:    2012


Record  10  of   102
Title:    Inventory Management and Tracking Reference Guide
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2012


Record  11  of   102
Title:    Connect: Chefs to Schools
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2012


Record  12  of   102
Title:    More than Mud Pies: A Nutrition Curriculum Guide for Preschool Children, 6th edition
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2012


Record  13  of   102
Title:    Food Safety Mini-Posters
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2011 (dates of individual posters vary)


Record  14  of   102
Title:    No Time to Train: Short Lessons for School Nutrition Assistants
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2011


Record  15  of   102
 Title:    Foundations for Training Excellence
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2011


Record  16  of   102
 Title:    State Agency Guidance on Procurement
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2011

Record  17  of   102
Title:    Happy Mealtimes for Healthy Kids
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2011


Record  18  of   102
Title:    Financial Management: A Course for Food Service Directors
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Jerry B. Cater, PhD and Evelina Cross, PhD, RD
Publication Date:    2011


Record  19  of   102
Title:    Whole Grains in Child Nutrition Programs
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2011


Record  20  of   102
Title:    Healthy Cuisine for Kids
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2011


Record  21  of   102
Title:    Best Practices for Handling Fresh Produce in Schools
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2010


Record  22  of   102
Title:    Healthy Families Newsletter
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2010


Record  23  of   102
Title:    Growing Your Professional Skills: Comprehensive Breakfast Lunch Training
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2010


Record  24  of   102
Title:    Ready, Set, Go! Creating and Maintaining a Wellness Environment in Child Care Centers Participating in the CACFP
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2010


Record  25  of   102
Title:    Practical Skills for Preparing Quality Meals: A Five Step Process
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2010


Record  26  of   102
 Title:    Expert Committee Recommendations on Childhood Obesity: Where Does CNP Fit?
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  27  of   102
 Title:    Health Inspections in Schools: Supporting Food Safety
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  28  of   102
Title:    CARE Connection Curriculum
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  29  of   102
 Title:    Using Exchange Lists for Students with Diabetes in School Food Service Webinar
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  30  of   102
Title:    Culinary Techniques for Healthy School Meals
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  31  of   102
Title:    Equipment Purchasing and Facility Design for School Nutrition Programs
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  32  of   102
Title:    Food Safety Fact Sheets
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  33  of   102
Title:    Guide to Special Nutrition Needs and Fact Sheets
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  34  of   102
Title:    Helping Child Nutrition Professionals Communicate Effectively with the Families of Special Needs Children
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  35  of   102
Title:    Menus for Child Care
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  36  of   102
Title:    Nutrition Fact Sheets - Fueling the School-Aged Athlete
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  37  of   102
Title:    Serving Safe Food in Child Care Webinar Series
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  38  of   102
Title:    Serving it Safe: Third Edition
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  39  of   102
 Title:    Exploring Factors that Affect the School Lunch Experience of High School Students Participating in the National School Lunch Program
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009


Record  40  of   102
Title:    Communication Tools for School Nutrition Programs
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2008


Record  41  of   102
 Title:    Update on Inborn Errors of Metabolism Webinar
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2008


Record  42  of   102
 Title:    USDA Foods Satellite Seminar
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2008


Record  43  of   102
Title:    Special Food for Special Kids: A Team Approach to Accommodating Food Allergies and Special Diet Needs
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2008


Record  44  of   102
 Title:    Preparing to Facilitate Growing Your Professional Skills Webinar
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2008


Record  45  of   102
Title:    Tools and Tips for Trainers
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2008


Record  46  of   102
Title:    Cooking for the New Generation: Storing, Cooking, and Holding the New Generation Foods, 2nd edition
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2008


Record  47  of   102
Title:    Carbohydrate Counting for School Food Service Professionals
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2007


Record  48  of   102
Title:    Financial Management Benchmarks for School Nutrition
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2007


Record  49  of   102
Title:    Emergency Management
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2007


Record  50  of   102
 Title:    A Journey through the History of Child Nutrition Programs
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    National Food Service Management Institute (NFSMI)
Publication Date:    2007


Record  51  of   102
Title:    On The Road to Professional Food Preparation
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    National Food Service Management Institute (NFSMI)
Publication Date:    2007


Record  52  of   102
Title:    NFSMI Insight: Vended Reimbursable Lunches- A New Option for Serving High School Students
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Evalina W. Cross, PhD, Researcher, NFSMI; Deborah H. Carr, PhD, RD; and Shellie R. Hubbard, MA.
Publication Date:    2007


Record  53  of   102
Title:    NFSMI Insight: On-the-Job Training for School Nutrition Assistants/Technicians is Essential
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Mary Frances Nettles, PhD, RD; Deborah H. Carr, PhD, RD; and Shellie R. Hubbard, MA
Publication Date:    2007


Record  54  of   102
Title:    Exploring the Need for Web-Based Training Among School Nutrition Directors
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Jamie Zoellner, PhD, RD; Deborah H. Carr, PhD, RD
Publication Date:    2007


Record  55  of   102
Title:    NFSMI Insight: School Principals are Key to Implementing a Local Wellness Policy
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Elaine Fontenot Molaison, PhD, RD; Deborah H. Carr, PhD, RD; Shellie R. Hubbard, MA
Publication Date:    2007


Record  56  of   102
Title:    Feasability of Offering Reimbursable Meals to High School Students Through Vending Machines
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Deborah H. Carr, PhD, RD; Evelina W. Cross, PhD, RD
Publication Date:    2007


Record  57  of   102
 Title:    Developing a Food Safety Program Using the Process Approach
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2006


Record  58  of   102
Title:    Adult Day Care Fact Sheets
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2006


Record  59  of   102
Title:    Developing a School Food Safety Program
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2006


Record  60  of   102
Title:    Handbook for Children with Special Food and Nutrition Needs
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2006


Record  61  of   102
Title:    Competencies, Knowledge and Skills of Effective School Nutrition Managers
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Jerry B. Cater, PhD, Research Scientist
Deborah H. Carr, PhD, RD, Research Scientist
Publication Date:    2006


Record  62  of   102
 Title:    Developing a School Food Safety Program
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2006


Record  63  of   102
Title:    Continuous Quality Improvement Process Tailored for the School Nutrition Environment
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Written and developed by: Laurel Lambert, PhD, RD
Contribuing Authors: Deborah Carr, PhD, RD; Shellie Hubbard, MA
Publication Date:    2006


Record  64  of   102
Title:    Afterschool Care Program NSLP Snack Service Best Practices
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Jerry B. Cater, PhD
Publication Date:    2006


Record  65  of   102
Title:    Exploring the Uniqueness of Child Nutrition Programs in Large School Districts
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Mary Frances Nettles, PhD, RD; Deborah H. Carr, PhD, RD
Publication Date:    2006


Record  66  of   102
Title:    Cost Variables Associated with Producing and Serving a Reimbursable National School Lunch Program (NSLP) Snack for Children in Afterschool Care Programs
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Jerry B. Cater, PhD
Publication Date:    2006


Record  67  of   102
Title:    Identification of Resources and Practices That Increase Accountability in the National School Lunch Program (NSLP) Snack Service Provided to Afterschool Care Programs
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Jerry B. Cater, PhD
Publication Date:    2006


Record  68  of   102
Title:    School Wellness Policy: Readiness of Principals to Implement Changes
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Elaine Fontenot Molaison, PhD, RD; Deborah H. Carr, PhD, RD
Publication Date:    2006


Record  69  of   102
Title:    Comptencies, Knowledge, and Skill Statements of Effective School Nutrition Assistants/Technicians
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Mary Frances Nettles, PhD, RD; Deborah H. Carr, PhD, RD
Publication Date:    2006


Record  70  of   102
Title:    Comptencies, Knowledge, and Skill Statements of Effective School Nutrition Assistants/Technicians
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Mary Frances Nettles, PhD, RD; Deborah H. Carr, PhD, RD
Publication Date:    2006


Record  71  of   102
Title:    Tools and Tips For Trainers
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  72  of   102
Title:    NFSMI Financial Management Information System
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  73  of   102
Title:    Food Defense: Developing A Biosecurity Management Plan
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  74  of   102
Title:    Food Safety Standard Operating Procedures (SOPs)
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  75  of   102
 Title:    Food Safety Standard Operating Procedures (SOPs)
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  76  of   102
Title:    Overcoming Barriers to Participation in the Summer Food Service Program: An Identification of Best Practice Solutions
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  77  of   102
Title:    Determining the Perceptions, Practices, and the Perceived Barriers Associated with School Professionals Serving the Nutritional Needs of the PreK Child in the Public School Setting
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  78  of   102
Title:    Focus Group Discussion with Elementary School Foodservice Directors, Teachers, and Parents Regarding the School Breakfast Program
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  79  of   102
Title:    Barriers to Recess Placement Prior to Lunch in Elementary Schools
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  80  of   102
Title:    Procurement Practices Influencing Programs Operating Within the Guidelines of the Child and Adult Care Food Program: A Review of Literature
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  81  of   102
Title:    Food Purchasing for Child Care Centers
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  82  of   102
Title:    Local School Wellness Policy: A Team Approach
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2005


Record  83  of   102
Title:    Child Care Mini-Posters
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2004


Record  84  of   102
Title:    Food Safety for Summer Food Service Programs
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  85  of   102
Title:    Relationship of the Physical Dining Environment and Service Styles to Plate Waste in Middle/Junior High Schools
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Alfonso Sanchez PhD and Luis Rene Contreras, PhD National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  86  of   102
Title:    Training Evaluation: A Review of the Literature
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Mary Kay Meyer, PhD, RD and Vicky Elliott, RD, LD National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  87  of   102
Title:    From the Trainer's Tablet: Lessons for Family/Home Child Care Providers
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  88  of   102
Title:    CACFP Training Resource Checklist
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Deborah H. Carr, National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  89  of   102
Title:    Identification of Available Training Resources Appropriate for Family Day Care Home Providers
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Deborah H. Carr , National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  90  of   102
Title:    Management Issues Impacting Family Day Care Homes Operating Within the Child and Adult Care Food Program Guidelines: A Review of Literature
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Deborah H. Carr, Roman Pawlak , National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  91  of   102
Title:    Steps to Nutrition Success Checklist: A Program Self-Assessment Checklist for Family Day Care Home and Child Care Center Providers Participating in the Child and Adult Care Food Program
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Charlotte Oakley, Deborah H. Carr, National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  92  of   102
Title:    Steps to Nutrition Success Checklist: Child Care Centers
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Charlotte Oakley, Deborah H. Carr , National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  93  of   102
Title:    Steps to Nutrition Success Checklist: Family Day Care Homes
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Charlotte Oakley, Deborah H. Carr
Publication Date:    2003


Record  94  of   102
Title:    Healthy School Nutrition Environment: Results of a Nationwide Survey of School Personnel
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Alice Jo Rainville, PhD, RD, CHE, SFNS, Kyunghee Choi, RD, and Denise M. Brown, PhD, RD, National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  95  of   102
Title:    Tools for Hiring Successful School Foodservice Assistants
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Mary Kay Meyer, PhD, RD, National Food Service Management Institute (NFSMI)
Publication Date:    2003


Record  96  of   102
 Title:    Job Functions/Duties, Competencies, Knowledge, and Skills of Sponsor Monitors Participating in the Child and Adult Care Food Program
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Deborah H. Carr, Charlotte B. Oakley
Publication Date:    2002


Record  97  of   102
Title:    Basics at a Glance Poster
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2002


Record  98  of   102
Title:    Characteristics of Successful Long-Term Employees
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Mary Kay Meyer, PhD, RD National Food Service Management Institute (NFSMI)
Publication Date:    2002


Record  99  of   102
 Title:    First Choice: A Purchasing Manual for School Food Service, 2nd Ed.
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2002


Record  100  of   102
Title:    Issues Related to Implementation of the Afterschool Snack Service
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Alice Jo Rainville, Jerry B. Cater, Denise M. Brown National Food Service Management Institute (NFSMI)
Publication Date:    2001


Record  101  of   102
Title:    Child Care Tips Poster
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2001


Record  102  of   102
Title:    School Nutrition Environment in the Middle Grades and the Promotion of Healthy Eating Behaviors
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2000

 
 
     

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