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10 record(s) match your query: Key Words: Customer Service

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Record  1  of   10
 Title:    Middle/Junior High School Participation and Non-Participation Survey Guide: Internal Benchmarking for School Nutrition Programs
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2013

Record  2  of   10
 Title:    Introduction to Foodservice, 12th edition
Developer:    Pearson Prentice Hall
Author/Editor:    June Payne-Palacio and Monica Theis
Publication Date:    2012
Record  3  of   10
 Title:    Branding the School Nutrition Program: Building the Foodservice Personality
Developer:    National Food Service Management Institute
Publication Date:    2012

Record  4  of   10
Title:    No Time to Train: Short Lessons for School Nutrition Assistants
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2011

Record  5  of   10
 Title:    Supervision in the Hospitality Industry: Leading Human Resoures, 7th Edition
Developer:    Wiley
Author/Editor:    John R. Walker and Jack E. Miller
Publication Date:    2011
Record  6  of   10
 Title:    Exploring Factors that Affect the School Lunch Experience of High School Students Participating in the National School Lunch Program
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2009

Record  7  of   10
 Title:    Preparing to Facilitate Growing Your Professional Skills Webinar
Developer:    National Food Service Management Institute (NFSMI)
Publication Date:    2008

Record  8  of   10
Title:    On The Road to Professional Food Preparation
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    National Food Service Management Institute (NFSMI)
Publication Date:    2007

Record  9  of   10
 Title:    The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, and Churches
Developer:    Atlantic Publishing Group, Inc.
Author/Editor:    Douglas Robert Brown
Publication Date:    2007
Record  10  of   10
Title:    Competencies, Knowledge and Skills of Effective School Nutrition Managers
Developer:    National Food Service Management Institute (NFSMI)
Author/Editor:    Jerry B. Cater, PhD, Research Scientist
Deborah H. Carr, PhD, RD, Research Scientist
Publication Date:    2006
 
 
     
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