82 record(s) match your query: Key Words: Menu Planning

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Title:    Introduction to Foodservice; 11th edition Developer:    Pearson Prentice Hall Author/Editor:    June Payne-Palacio and Monica Theis Publication Date:    2009 Find in your local library

Title:    Fundamentals of Menu Planning; 3rd Edition Developer:    John Wiley & Sons Author/Editor:    Paul J. McVety, Bradley J. Ware, Claudette Levesque Ware Publication Date:    2009 Find in your local library

Title:    Practical Nutrition: Pathways to a Quality Food Service Developer:    North Dakota Department of Public Instruction Publication Date:    2008

Title:    Menu Planner for Healthy School Meals Developer:    USDA Team Nutrition Publication Date:    2008

Title:    Setting the Stage: Nutrition and Physical Activity Lessons For Early Childhood Settings Developer:    Iowa Department of Education Author/Editor:    Iowa Department of Education Publication Date:    2007 Find in your local library

Title:    Physical Activities and Healthy Snacks for Young Children Developer:    Iowa TN, Iowa Department of Education Bureau of Food and Nutrition, IPTV, Iowa State University Extension, and Iowa State University Dept. of HHP. Author/Editor:    Laura Sands, Katherine Thomas Thomas Publication Date:    2007 Find in your local library

Title:    Mealtime Memo for Child Care Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    National Food Service Management Institute (NFSMI) Publication Date:    2007 Find in your local library

Title:    Feeding Kids Newsletter Developer:    24 Carrot Press Author/Editor:    Connie Evers Publication Date:    2007

Title:    From the Trainer's Tablet: Lessons for Family/Home Child Care Providers Developer:    National Food Service Management Institute (NFSMI) Publication Date:    2007

Title:    Nutrition for Foodservice and Culinary Professionals Developer:    John Wiley & Sons Author/Editor:    Karen Eich Drummon and Lisa M. Brefere Publication Date:    2007 Find in your local library

Title:    Purchasing for Chefs: A Concise Guide Developer:    John Wiley & Sons Author/Editor:    Andrew Hale Feinstein and John M. Steffanelli Publication Date:    2007 Find in your local library

Title:    NFSMI Insight: Vended Reimbursable Lunches- A New Option for Serving High School Students Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Evalina W. Cross, PhD, Researcher, NFSMI; Deborah H. Carr, PhD, RD; and Shellie R. Hubbard, MA. Publication Date:    2007

Title:    Feasability of Offering Reimbursable Meals to High School Students Through Vending Machines Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Deborah H. Carr, PhD, RD; Evelina W. Cross, PhD, RD Publication Date:    2007

Title:    HealthierUS School Challenge: Recognizing Nutrition Excellence in Schools. Are You Ready? Developer:    North Dakota Department of Public Instruction Author/Editor:    Julie Zikmund, MPH, RD, LD Publication Date:    2007

Title:    Nutrition Standards For Foods in Schools: Leading the Way Toward Healthier Youth Developer:    The National Academies Press Author/Editor:    Virginia A. Stallings and Ann L. Yaktine Publication Date:    2007 Find in your local library

Title:    On The Road to Professional Food Preparation Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    National Food Service Management Institute (NFSMI) Publication Date:    2007

Title:    Lunch Box Menus for You: 40 Weeks of Lunch Box Menus and Grocery Lists Made Especially for School Aged Children Developer:    Odyssey Press, Inc Author/Editor:    Janice A. Johnston Publication Date:    2007 Find in your local library

Title:    Competencies, Knowledge and Skills of Effective School Nutrition Managers Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Jerry B. Cater, PhD, Research Scientist Deborah H. Carr, PhD, RD, Research Scientist Publication Date:    2006 Find in your local library

Title:    Making It Balance and Kickin’ It Up- A Cycle Menu for Montana Child Care Developer:    Montana Team Nutriton Publication Date:    2006

Title:    Super Star Nutrition for Kids Developer:    Oregon Department of Education Publication Date:    2006

Title:    Food Museum! Developer:    Healthy Kids Challenge Author/Editor:    Claudia L. Hohnbaum, MA, RD, LD and Vickie L. James, RD, LD Publication Date:    2006 Find in your local library

Title:    Meals Without Squeals: Child Care Feeding Guide and Cookbook, 3rd ed. Developer:    Bull Publishing Author/Editor:    Christine Berman, MPH, RD, and Jacki Fromer Publication Date:    2006 Find in your local library

Title:    If Your Child Is Overweight: A Guide for Parents, 3rd Ed. Developer:    American Dietetic Association Author/Editor:    Susan M. Kosharek, MS, RD Publication Date:    2006 Find in your local library

Title:    USDA Recipes for Child Care Developer:    USDA Team Nutrition Author/Editor:    USDA Team Nutrition Publication Date:    2006 Find in your local library

Title:    USDA Recipes for Schools Developer:    USDA, Food and Nutrition Service, Team Nutrition Publication Date:    2006 Find in your local library

Title:    Afterschool Care Program NSLP Snack Service Best Practices Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Jerry B. Cater, PhD Publication Date:    2006 Find in your local library

Title:    Identification of Resources and Practices That Increase Accountability in the National School Lunch Program (NSLP) Snack Service Provided to Afterschool Care Programs Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Jerry B. Cater, PhD Publication Date:    2006

Title:    Better Than Peanut Butter & Jelly: Quick Vegetarian Meals Your Kids Will Love! Developer:    McBooks Press Author/Editor:    Marty Mattare and Wendy Muldawer Publication Date:    2006 Find in your local library

Title:    Food for Fifty;12th edition Developer:    Pearson Prentice Hall Author/Editor:    Mary Molt PhD, RD Publication Date:    2006 Find in your local library

Title:    Food Buying Guide for Child Nutrition Programs Developer:    USDA, Food and Nutrition Service, Team Nutrition Author/Editor:    USDA, Food and Nutrition Service, Team Nutrition Publication Date:    2005 Find in your local library

Title:    Healthy Cuisine for Kids Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    National Food Service Management Institute Publication Date:    2005 Find in your local library

Title:    Building Mealtime Environments and Relationships (BMER) – An Inventory for Feeding Young Children in Group Settings Developer:    University of Idaho Author/Editor:    Janice Fletcher, EdD; Laurel Branen, PhD, RD, LD; Elizabeth Price, MS; Sara Collyer Matthews, MS; Susan L. Johnson, PhD; Madeleine Sigman-Grant, PhD, RD Publication Date:    2005 Find in your local library

Title:    The Road to SMI Success - A Guide for School Foodservice Directors Developer:    USDA, Food & Nutrition Service, Team Nutrition Author/Editor:    National Food Service Management Institute (NFSMI) Publication Date:    2005

Title:    Nutrient Analysis Protocols: How to Analyze Menus for USDA's School Meals Programs Developer:    USDA, Food and Nutrition Service, Team Nutrition Author/Editor:    USDA, Food and Nutrition Service, Team Nutrition Publication Date:    2005

Title:    Nutrition 101: A Taste of Food and Fitness 2005 Breakfast Lunch Training Developer:    National Food Service Management Institute (NFSMI) Publication Date:    2005

Title:    Mississippi Cycles II (MSC II) Developer:    Office of Child Nutrition Programs, Mississippi Department of Education Publication Date:    2005 Find in your local library

Title:    Adult Day Care Resource Manual for the USDA Child and Adult Care Food Program Developer:    United States Department of Agriculture, National Food Service Management Institute Publication Date:    2005 Find in your local library

Title:    Montana Team Nutrition Materials 2004-06 Developer:    Montana Team Nutrition Publication Date:    2005

Title:    Nutrition for the Culinary Arts Developer:    Pearson Prentice Hall Author/Editor:    Nancy Berkoff Publication Date:    2005 Find in your local library

Title:    Cooking Healthy Across America Developer:    American Dietetic Association Author/Editor:    American Dietetic Association, Kristine Napier Publication Date:    2005 Find in your local library

Title:    The Complete Idiot's Guide to Vegan Living Developer:    Penguin Group Author/Editor:    Beverly Lynn Bennett and Ray Sammartano Publication Date:    2005 Find in your local library

Title:    Vegetarian Times Complete Cookbook Developer:    Wiley Publishing Author/Editor:    The Editors of Vegetarian Times Publication Date:    2005 Find in your local library

Title:    Managing for Success Developer:    School Nutrition Association of Michigan School Food Service Training Task Force and the Michigan Department of Education Publication Date:    2005

Title:    Fruits and Vegetables Galore: Helping Kids Eat More- Pathways to a Quality School Foodservice Developer:    North Dakota Department of Public Instruction Author/Editor:    SuAnn Schmitz, RD, LD Publication Date:    2005

Title:    School Foodservice Guide: Successful Implementation Models for Increased Fruit and Vegetable Consumption Developer:    Produce for Better Health Foundation Publication Date:    2005 Find in your local library

Title:    Fruits and Vegetables Galore: Helping Kids Eat More Developer:    US Department of Agriculture, US Department of Health and Human Services, US Department of Education Author/Editor:    USDA, Food and Nutrition Service, Team Nutrition Publication Date:    2004

Title:    Offer versus Serve in the School Nutrition Programs Developer:    The National Food Service Institute and USDA Food and Nutrition Service Author/Editor:    USDA Food and Nutrition Service Publication Date:    2004 Find in your local library

Title:    Overcoming Childhood Obesity Developer:    Bull Publishing Company Author/Editor:    Colleen Thompson, MS, RD Ellen Shanley, MBA, RD, CD-N Publication Date:    2004 Find in your local library

Title:    Nibbles for Health: Nutrition Newsletters for Parents of Young Children Developer:    USDA, Food and Nutrition Service, Team Nutrition Author/Editor:    USDA, Food and Nutrition Service, Team Nutrition Publication Date:    2003 Find in your local library

Title:    Feeding Young Children Developer:    Wyoming Department of Education and Team Nutrition Author/Editor:    Wyoming Department of Education and Team Nutrition Publication Date:    2003 Find in your local library

Title:    5 A Day Quantity Cookbook Developer:    New Hampshire Department of Education Bureau of Nutrition Programs and Services, New Hampshire Department of Health and Human Services Publication Date:    2003 Find in your local library

Title:    Menu Planning Tools Developer:    South Dakota Department of Education and Cultural Affairs Publication Date:    2003 Find in your local library

Title:    The Magical Melting Pot Educators Guide Developer:    Michelle Greenwald Author/Editor:    Michelle Greenwald Publication Date:    2003 Find in your local library

Title:    Feeding Infants: A Guide for Use in the Child Nutrition Programs Developer:    USDA, Food and Nutrition Service, Team Nutrition Author/Editor:    USDA, Food and Nutrition Service, Team Nutrition Publication Date:    2002 Find in your local library

Title:    Making Nutrition Count for Children - Nutrition Guidance for Child Care Homes Developer:    USDA Food and Nutrition Service, Team Nutrition Publication Date:    2002 Find in your local library

Title:    Menu Magic for Children - Menu Planning Guide for Child Care Homes Developer:    USDA Food and Nutrition Service, Team Nutrition Author/Editor:    USDA, Food and Nutrition Service Publication Date:    2002

Title:    The Basics of Baking for Healthy School Meals Developer:    SD DOE and Cultural Affairs, Division of Education Services and Resources, Child and Adult Nutrition Services Author/Editor:    SD DOE and Cultural Affairs, Division of Education Services and Resources, Child and Adult Nutrition Services Publication Date:    2002

Title:    Job Functions/Duties, Competencies, Knowledge, and Skills of Sponsor Monitors Participating in the Child and Adult Care Food Program Developer:    Applied Research Division Author/Editor:    Deborah H. Carr, Charlotte B. Oakley Publication Date:    2002 Find in your local library

Title:    Profitable Menu Planning Developer:    Pearson Education Author/Editor:    John A. Drysdale and Jennifer Adams Aldrich Publication Date:    2002 Find in your local library

Title:    Connecticut's 10-Week Breakfast and Lunch Cycle Menu Developer:    University of Connecticut, Department of Nutritional Sciences Publication Date:    2001 Find in your local library

Title:    Three Steps to Healthy School Meals, Advanced Director's Training Developer:    Child Nutrition Unit, Arkansas Department of Education Publication Date:    2001 Find in your local library

Title:    Menu Planning Guidance for School Nutrition Programs Developer:    Connecticut State Department of Education Publication Date:    2001

Title:    Nutrition in Action: Dietary Guidelines in Child Care Featuring Quality Components of Nutrition Services in Child Care Developer:    Connecticut State Department of Education Office of Child Nutrition Author/Editor:    Connecticut State Department of Education Office of Child Nutrition Publication Date:    2001

Title:    Eat Healthy. Eat Breakfast. A Behavior Change Campaign Kit Developer:    Michigan State University Extension Author/Editor:    Deb Grischke and Amy Malow, Michigan State University Cooperative Extension Publication Date:    2001 Find in your local library

Title:    Quick Steps to Success: 10-15 Minute Lessons for School Food Service Personnel Developer:    New Jersey Team Nutrition Author/Editor:    New Jersey Team Nutrition Publication Date:    2001 Find in your local library

Title:    Feeding Infants During the First Year Author/Editor:    Edited by Miller-Hampton, Brenda J. Publication Date:    2001 Find in your local library

Title:    Millions of Meals Flip-Panel Book Developer:    Yummy Designs Author/Editor:    Laurie Manaham, MS, M.ED, RD, Nutritionist Publication Date:    2001 Find in your local library

Title:    Food for Tots: The Complete Guide to Feeding Preschoolers, Including 100+ Kid-tested Recipes Developer:    Food for Tots Publishing Author/Editor:    Dr. Janice Woodley and Jennifer Pugmire; Illustrated by Marilyn Taggart Publication Date:    2001 Find in your local library

Title:    Off to a Good Start for Family Day Homes: Train the Trainer Curriculum Developer:    Texas Department of Human Services Author/Editor:    Treva Whitehead, RD LD Publication Date:    2000 Find in your local library

Title:    Dietary Guidelines 2000 Tool Kit: A Resource for Early Childhood Professionals Developer:    Illinois State Department of Education, NET Program Author/Editor:    Deborah Rees, Illinois NET Program Supervisor Publication Date:    2000 Find in your local library

Title:    School Food Service Management of Quantity Food Production and Nutrition Developer:    Nutrition Education and Training Program, Missouri Department of Health Author/Editor:    Judy Arnet Publication Date:    2000 Find in your local library

Title:    Three Steps to Healthy School Meals Developer:    Child Nutrition Unit, Arkansas Department of Education Publication Date:    2000 Find in your local library

Title:    Pyramid Plus: A Star Studded Guide to Food Choices for Better Health Developer:    Oregon Dairy Council, Nutrition Education Services Author/Editor:    Oregon Dairy Council, Nutrition Education Services Publication Date:    2000 Find in your local library