66 record(s) match your query: Key Words: School Lunch

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Title:    Recess Before Lunch- A Guide for Success Developer:    Molly Stenburg, RD, Katie Bark, RD, Montana Office of Public Instruction School Nutrition Programs, Montana Team Nutrition Program Author/Editor:    Molly Stenburg, RD, Katie Bark, RD, Montana Office of Public Instruction School Nutrition Programs, Montana Team Nutrition Program Publication Date:    2008 Find in your local library

Title:    Managing Child Nutrition Programs: Leadership for Excellence 2nd Edition Developer:    Jones and Bartlett Publishers Author/Editor:    Josephine Martin and Charlotte Oakley Publication Date:    2008 Find in your local library

Title:    Healthy Hawaii School Challenge Developer:    Hawaii Team Nutrition & State of Hawaii Department of Health Publication Date:    2008

Title:    What's Right for Kids 2: Building a Healthy School Nutrition Environment Developer:    Wisconsin Department of Public Instruction Author/Editor:    Jill Camber Davidson, RD, CD Publication Date:    2008

Title:    Celebrating Mississippi Successes In Child Nutrition Programs Developer:    Mississippi Child Nutrition Programs Publication Date:    2008

Title:    School Lunch Politics: The Surprising History of America's Favorite Welfare Program Developer:    Princeton University Press Author/Editor:    Susan Levine Publication Date:    2008 Find in your local library

Title:    Developing a School Food Safety - HACCP Plan Developer:    Office of Public Instruction, School Nutrition Programs, Montana State University Extension Publication Date:    2007

Title:    Direct Verification Pilot Study-First Year Report Developer:    USDA, FNS, Office of Analysis, Nutrition, and Evaluation Author/Editor:    USDA, FNS, Office of Analysis, Nutrition, and Evaluation Publication Date:    2007 Find in your local library

Title:    NFSMI Insight: Vended Reimbursable Lunches- A New Option for Serving High School Students Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Evalina W. Cross, PhD, Researcher, NFSMI; Deborah H. Carr, PhD, RD; and Shellie R. Hubbard, MA. Publication Date:    2007

Title:    Exploring the Uniqueness of Child Nutrition Programs in Large School Districts Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Mary Frances Nettles, PhD, RD; Deborah H. Carr, PhD, RD Publication Date:    2007

Title:    Feasability of Offering Reimbursable Meals to High School Students Through Vending Machines Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Deborah H. Carr, PhD, RD; Evelina W. Cross, PhD, RD Publication Date:    2007

Title:    Cooks for Kids Developer:    National Food Service Management Institute Publication Date:    2007

Title:    Health Education Curriculum Analysis Tool (HECAT) Developer:    Centers for Disease Control Publication Date:    2007

Title:    HealthierUS School Challenge: Recognizing Nutrition Excellence in Schools. Are You Ready? Developer:    North Dakota Department of Public Instruction Author/Editor:    Julie Zikmund, MPH, RD, LD Publication Date:    2007

Title:    Nutrition Standards For Foods in Schools: Leading the Way Toward Healthier Youth Developer:    The National Academies Press Author/Editor:    Virginia A. Stallings and Ann L. Yaktine Publication Date:    2007 Find in your local library

Title:    A Journey through the History of Child Nutrition Programs Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    National Food Service Management Institute (NFSMI) Publication Date:    2007

Title:    On The Road to Professional Food Preparation Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    National Food Service Management Institute (NFSMI) Publication Date:    2007

Title:    Wellness Policy Development Toolkit Developer:    Hawaii Team Nutrition Publication Date:    2007

Title:    Competencies, Knowledge and Skills of Effective School Nutrition Managers Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Jerry B. Cater, PhD, Research Scientist Deborah H. Carr, PhD, RD, Research Scientist Publication Date:    2006 Find in your local library

Title:    Action Guide for School Nutrition and Physical Activity Policies Developer:    Connecticut State Department of Education Publication Date:    2006 Find in your local library

Title:    Alaska School Wellness Toolkit Developer:    State of Alaska, DHSS, Division of Public Health, Section of Chronic Disease Prevention and Health Promotion Publication Date:    2006

Title:    USDA Recipes for Schools Developer:    USDA, Food and Nutrition Service, Team Nutrition Publication Date:    2006 Find in your local library

Title:    Afterschool Care Program NSLP Snack Service Best Practices Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Jerry B. Cater, PhD Publication Date:    2006 Find in your local library

Title:    School Wellness Policy: Readiness of Principals to Implement Changes Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Elaine Fontenot Molaison, PhD, RD; Deborah H. Carr, PhD, RD Publication Date:    2006

Title:    Unpublished Dissertations and Theses in Child Nutrition Programs and School Aged Children, 2004-2006: Annotated Bibliography Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    Shellie Hubbard, MA; Holly Federico Publication Date:    2006

Title:    Vermont Healthy Schools Resource Developer:    Vermont Department of Education, Vermont Department of Health, Vermont Action for Healthy Kids Publication Date:    2006

Title:    Food Buying Guide for Child Nutrition Programs Developer:    USDA, Food and Nutrition Service, Team Nutrition Author/Editor:    USDA, Food and Nutrition Service, Team Nutrition Publication Date:    2005 Find in your local library

Title:    Making It Happen! School Nutrition Success Stories Developer:    USDA Team Nutrition, Dept of Health & Human Services Centers for Disease Control & Prevention-Div of Adolescent & School Health, Dept of Education Author/Editor:    USDA Team Nutrition, Dept of Health & Human Services Centers for Disease Control & Prevention-Div of Adolescent & School Health, Dept of Education Publication Date:    2005 Find in your local library

Title:    The Road to SMI Success - A Guide for School Foodservice Directors Developer:    USDA, Food & Nutrition Service, Team Nutrition Author/Editor:    National Food Service Management Institute (NFSMI) Publication Date:    2005

Title:    Nutrient Analysis Protocols: How to Analyze Menus for USDA's School Meals Programs Developer:    USDA, Food and Nutrition Service, Team Nutrition Author/Editor:    USDA, Food and Nutrition Service, Team Nutrition Publication Date:    2005

Title:    School Lunch Developer:    True Kelley Author/Editor:    True Kelley Publication Date:    2005 Find in your local library

Title:    Best Practices for Healthy School Nutrition Environments Developer:    New Hampshire Department of Education Author/Editor:    New Hampshire Department of Education Publication Date:    2005

Title:    Nutrition 101: A Taste of Food and Fitness 2005 Breakfast Lunch Training Developer:    National Food Service Management Institute (NFSMI) Publication Date:    2005

Title:    Determining the Perceptions, Practices, and the Perceived Barriers Associated with School Professionals Serving the Nutritional Needs of the PreK Child in the Public School Setting Developer:    National Food Service Management Institute (NFSMI) Publication Date:    2005

Title:    Gap Analysis-Exploring School Nutrition Facility Design and Equipment Purchasing Developer:    National Food Service Management Institute (NFSMI) Publication Date:    2005 Find in your local library

Title:    First Choice Purchasing System Workshop Evaluation Developer:    National Food Service Management Institute (NFSMI) Publication Date:    2005 Find in your local library

Title:    Barriers to Recess Placement Prior to Lunch in Elementary Schools Developer:    National Food Service Management Institute (NFSMI) Publication Date:    2005 Find in your local library

Title:    School Foodservice Guide: Successful Implementation Models for Increased Fruit and Vegetable Consumption Developer:    Produce for Better Health Foundation Publication Date:    2005 Find in your local library

Title:    School Foodservice Guide: Promotions, Activities, and Resources to Increase Fruit and Vegetable Consumption Developer:    Produce for Better Health Foundation Publication Date:    2005 Find in your local library

Title:    Fruits and Vegetables Galore: Helping Kids Eat More Developer:    US Department of Agriculture, US Department of Health and Human Services, US Department of Education Author/Editor:    USDA, Food and Nutrition Service, Team Nutrition Publication Date:    2004

Title:    Coaching Employees: Will You Make a Difference? Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    National Food Service Management Institute (NFSMI) Publication Date:    2004 Find in your local library

Title:    Offer versus Serve in the School Nutrition Programs Developer:    The National Food Service Institute and USDA Food and Nutrition Service Author/Editor:    USDA Food and Nutrition Service Publication Date:    2004 Find in your local library

Title:    Healthy Students Learn More: The Value of Improving Nutrition and Physical Activity in Montana Schools Developer:    The Montana Team Nutrition Program supported by an unrestricted grant from the National Football League Author/Editor:    The Montana Team Nutrition Program supported by an unrestricted grant from the National Football League Publication Date:    2004 Find in your local library

Title:    The Learning Connection: The Value of Improving Nutrition and Physical Activity in Our Schools Developer:    Action for Healthy Kids Publication Date:    2004 Find in your local library

Title:    The Maine Guide: Supporting Healthy Changes in School Nutrition Environments Developer:    Maine Department of Education Child Nutrition Services, Maine Department of Health and Human Services Bureau of Health, Maine Nutrition Network Publication Date:    2004 Find in your local library

Title:    5 A Day and School-Age Children: Trends, Effects, Solutions Developer:    NC School Nutrition Action Committee (SNAC) Publication Date:    2003 Find in your local library

Title:    Pilot Project Report: A Recess Before Lunch Policy in Four Montana Schools, April 2003-May 2003 Developer:    Ann Robinson, Ph.D., Director Lumina Training Associates Publication Date:    2003 Find in your local library

Title:    First Choice: A Purchasing Systems Manual for School Food Service Instructor's Guide, 2nd Edition Developer:    National Food Service Management Institute (NFSMI) and USDA Food and Nutrition Service Author/Editor:    Marlene Gunn, MS, RD With Contributions by Carol Trefry, Med Copyrighted National Food Service Management Institute Publication Date:    2003 Find in your local library

Title:    What's Right for Kids: Improving the School Nutrition Environment Developer:    Wisconsin Department of Public Instruction Publication Date:    2003 Find in your local library

Title:    Elements of Effective Financial Management: a Live Teleconference Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    National Food Service Management Institute (NFSMI) Publication Date:    2002

Title:    FitKid Connection Developer:    Ohio Department of Education/Office of Child Nutrition Services Author/Editor:    Ohio Department of Education/Office of Child Nutrition Services Publication Date:    2002 Find in your local library

Title:    Top Priority Nutrition Friendly Schools Developer:    Wyoming Department of Education Author/Editor:    Wyoming Department of Education and Team Nutrition Publication Date:    2002 Find in your local library

Title:    Connecticut's 10-Week Breakfast and Lunch Cycle Menu Developer:    University of Connecticut, Department of Nutritional Sciences Publication Date:    2001 Find in your local library

Title:    Three Steps to Healthy School Meals, Advanced Director's Training Developer:    Child Nutrition Unit, Arkansas Department of Education Publication Date:    2001 Find in your local library

Title:    Menu Planning Guidance for School Nutrition Programs Developer:    Connecticut State Department of Education Publication Date:    2001

Title:    Report on the Parent School Foodservice Survey Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    National Food Service Management Institute (NFSMI) Publication Date:    2001 Find in your local library

Title:    Inventory Management: Organization for Inventory Control Developer:    National Food Service Management Institute (NFSMI) Author/Editor:    National Food Service Management Institute (NFSMI) Publication Date:    2000

Title:    Kids First: Rhode Island Team Nutrition School and Corporate Packets Developer:    Kids First, Inc. Author/Editor:     RI Team Nutrition Training Institute Publication Date:    2000

Title:    How to do a Good Job -- a Guide for Child Nutrition Employees; South Dakota Child Nutrition Program Certification Institute Track One Developer:    Child and Adult Nutrition Services, Division of Education Services and Resources, SD Department of Education and Cultural Affairs Author/Editor:    Child and Adult Nutrition Services, South Dakota Department of Education and Cultural Affairs, Ann Robinson, Cyynthia Baugh, and Brenda Hankins Publication Date:    2000

Title:    Now We're Cooking: School Food Service Cooking Institute Developer:    Montana State University Author/Editor:    Montana State University Publication Date:    2000 Find in your local library

Title:    Best Practices in Pennsylvania School Food Service Developer:    Pennsylvania Department of Education Publication Date:    2000 Find in your local library

Title:    What You Do Makes…Cents! The Economic Impact of the Production Staff on Cost Control Developer:    Ohio Department of Education Author/Editor:    Judy C. Foust, Vicki Kratzer Publication Date:    2000

Title:    Three Steps to Healthy School Meals Developer:    Child Nutrition Unit, Arkansas Department of Education Publication Date:    2000 Find in your local library