Offer Versus Serve Teaching Tool for Students Colorado Department of Education; 2009. Provides mini posters and color-coded serving line signs to help students choose the right foods for Offer Versus Serve. Available for either Nutrient Standard Menu Planning or Food Based Systems. Nutrient Standard Menu Planning Breakfast 3 items (English) 3 items (Spanish) 4 items (English) 4 items (Spanish) 5 items (English) 5 items (Spanish) Lunch 3 items (English) 3 items (Spanish) 4 items (English) 4 items (Spanish) 5 items (English) 5 items (Spanish) 6 items (English) 6 items (Spanish) Food Based Menu Planning Breakfast 2 or 3 (English) 2 or 3 (Spanish 3 only (English) 3 only (Spanish) 3 or 4 (English) 3 or 4 (Spanish) Lunch Lunch (English) Lunch (Spanish)
Colorado Department of Education; 2009. Provides mini posters and color-coded serving line signs to help students choose the right foods for Offer Versus Serve. Available for either Nutrient Standard Menu Planning or Food Based Systems.
Nutrient Standard Menu Planning
Breakfast
Lunch
Food Based Menu Planning
