Got Veggies? Cover Got Veggies? A Youth Garden-Based Nutrition Education Curriculum (PDF | 11.7 MB)

Wisconsin Department of Health Services.

Garden-based nutrition education curriculum with 7 lesson plans aligned with Wisconsin academic standards. Recipes, tips, and quick lessons are also available.

Being a Role Model for School Wellness Workshop

Iowa Department of Education; Iowa Team Nutrition.

Iowa held a one-day Train-the-Trainer workshop for school staff members including adult advisors of student organizations. The following resources were provided:

Let's Party! School Party Ideas (PDF | 8.11 MB)

West Virginia Department of Education.

Each party theme in this booklet features active play and games, art and music, and healthful foods.

Wyoming Mealtime Memo

Wyoming Department of Education; Wyoming Team Nutrition.

Two-page fact sheets for child care providers covering a variety of topics.

Nutrition Education of Texas (NETx)

Texas Department of Agriculture Food and Nutrition Division.

Multidisciplinary nutrition lesson plans for grades pre-Kindergarten through High School that align with Texas education standards.

Leap of Taste: Child Care Nutrition Standards

West Virginia Department of Education Office of Child Nutrition.

Child care nutrition standards, divided into four key components: Beverages, Fruits and Vegetables, Grains and Bread, and Meat/Meat Alternates. Materials include food prep videos, administrative tools, menu planning, menus and recipes, and more.

Food Safety Checklist (PDF | 104 KB)

Georgia Department of Early Care and Learning.

Child care providers can complete this daily checklist to monitor food safety and sanitation practices. From the Caregivers Promoting Health Habits program.

Rainy Day Physical Activity Ideas (PDF | 200 KB)

Georgia Department of Early Care and Learning.

Child care providers can use these ideas to help children in their care to be physically active indoors. From the Caregivers Promoting Health Habits program.

Wellness Policy Self-Assessment for Child Care

Georgia Department of Early Care and Learning.

Child care providers can use this checklist for child care centers or for child care homes to identify wellness policies that may help improve the nutrition and physical activity environment of their facility. From the Caregivers Promoting Health Habits program.

Action Guide for Child Care Nutrition and Physical Activity Policies (PDF | 5.65 MB)

Connecticut State Department of Education.

The action guide is intended to help local and community child care, early education and afterschool programs establish and implement policies and practices that encourage healthy lifestyles in children.

ReFresh Toolkit (PDF | 4.48 MB)

Maryland State Department of Education; University of Maryland Extension.

A collection of resources to help school food service staff, teachers and parents to support children’s healthy eating habits in the school cafeteria. These resources are built on the ‘the nudge’, an environmental cue that influences behavior change. The cafeteria environment provides multiple opportunities to influence healthy eating behaviors of children.